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Eco-Safe is Setting the Industry Standard
With Completely Green Technology

For Immediate Release

Loyal Customer Re-Ups with Eco-Safe Systems (3/26/2013)

LOS ANGELES, CA (March 26) – Eco-Safe Systems USA, Inc. (PINKSHEETS: ESFS) is pleased to announce that the management of a chain of seafood processing plants has chosen to upgrade their NSF Registered Eco-Safe Ozone Disinfection system with a new and enhanced Eco-Safe system upon the expiration of their current lease.

Michael Elliot, CEO of Eco-Safe, stated, "This client was one of our early adopters for ozone disinfection for seafood processing. Now that their first lease is expiring, they have chosen a new lease for an upgraded system with significant technological advancements."

Elliot continued, "They process over ten tons of seafood daily and distribute high-end seafood to top Sushi and Seafood restaurants across the country. They know that Eco-Safe's Ozone Disinfection System is 100% toxin and chemical-free and sanitizes their fish up to 3,100 times faster than chlorine. Their number one priority is quality. They offer their customers a product that has a longer shelf-life with much less work because there's no mixing of chemicals or washing chlorine off the fish. They operate plants in Phoenix, Las Vegas, and three California locations in Los Angeles, Hayward, and San Francisco, and all of them utilize Eco-Safe Ozone Disinfection Systems."

About Eco-Safe Systems:

Eco-Safe Systems, based in Los Angeles, is the manufacturer of patent pending water treatment and water reclamation systems. Our technologies produce ozonated water for food disinfection and water purification at significantly less maintenance cost and greater energy savings than our competitors in a completely green and organic manner. We currently offer supermarkets and restaurants a cost-effective way to safely extend the shelf life of meat, poultry, seafood, fruits and vegetables. All Food Industry products are National Sanitation Foundation, International (NSF) Registered. Please visit us at www.ecosafeusa.com for more information.

The foregoing contains forward-looking information within the meaning of The Private Securities Litigation Act of 1995. Such forward-looking statements involve certain risks and uncertainties. The actual results may differ materially from such forward-looking statements. The company does not undertake to publicly update or revise its forward-looking statements even if experience or future changes make it clear that any projected results (expressed or implied) will not be realized.

Eco-Safe Contact: Michael Elliot, CEO, Eco-Safe Systems USA, Inc., www.ecosafeusa.com, melliot@ecosafesystemsusa.com.

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Eco-Safe Systems USA builds the only Food Disinfection Systems in operation that kill bacteria on contact without harmful chemical residues using our Patent Pending Ozone technology. The Eco-Safe System makes money for food processors by adding shelf-life to their products. Bacteria cause illness and decay, and decay causes bad odors. Ozone kills bacteria and molds instantly, stopping decay and making bad odors disappear. This adds days more shelf life to perishable foods, saving businesses thousands of dollars instead of throwing product away as waste.
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Eco-Safe Systems USA also has the foremost Water Reclamation Systems. No matter the source of your polluted water, Eco-Safe Systems can turn it into the finest drinking water, as pure as the world's best bottled waters. The Eco-Safe System has proven itself by taking the darkest dye water from a Dye house, and the most foul, contaminated water from the sewer drain of a Slaughter House and turned it into pure, safe drinking water. Save money and be kind to the planet--Reclaim wastewater with Eco-Safe Systems.
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